Thursday, March 27, 2008

The Staple Office Meal

The fuzzy image above is of a meal I consider the staple of all office cooking. Rice and beans with salsa and a vegetable. This meal is nutritious, offers "real" food and is flavorful. Most importantly it is very inexpensive. If you want to start office cooking I suggest you begin with this recipe.

Cooking Implements:

Rice Cooker
Can opener
Knife
Cutting board

Ingredients:

1 can of Red Kidney Beans
2 cups brown rice
4 cups water
Jar of Salsa
1 Vegetable (broccoli, squash, sweet potato are all good choices)

Directions:

Soak your rice for one hour before cooking. Drain rice and add to rice cooker. Add four cups of water. Open can of beans and drain liquid. Rinse beans off in can until foamy water stops appearing. Dump into the rice cooker. Hit Cook on Rice cooker. After 30 minutes add chopped up vegetable. After ten minutes you may spoon into you dish topped with salsa.

This recipe will hold you over on any day. If you try this or any other office cooking adventure please email me and I will include you in my blog....don't forget a photo!

stay positive,

matthew

matthewgermain@yahoo.com

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